Analysis of Oral Food Challenges for Almond Hypersensitivity
نویسندگان
چکیده
منابع مشابه
Oral food challenges in children
Many patients assume that allergic reactions against foods are responsible for triggering or worsening their allergic symptoms. Therefore, it is important to identify patients who would benefit from an elimination diet, while avoiding unnecessary dietary restrictions. The diagnosis of food allergy depends on the thorough review of the patients's medical history, results of supplemented trials o...
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Aims of controlled oral food challenges are both to prove that a certain allergen plays a role for the individual clinical symptoms and to exclude food allergy in order to prevent the child from unnecessary or even harmful elimination diets. There are such types of challenges in the clinical practice: open, single-blind, or double-blind, placebo-controlled. Open OFC is an unmasked, unblinded fe...
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15 صفحه اولSession 1: Allergic disease: The challenges of managing food hypersensitivity.
Food hypersensitivity (FHS) is the umbrella term used for food allergies that involve the immune system and food intolerances that do not involve the immune system. FHS has a huge impact on quality of life and any dietary advice given should aim to minimise this effect. Despite many advances made in diagnosing and managing patients with FHS, the cornerstone of management still remains avoidance...
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Oral tolerance is a physiological immune mechanism, which controls the outcome of deleterious hypersensitivity reactions to environmental antigens absorbed through the gastrointestinal tract, and maintains homeostasis. Using a mouse model of oral tolerance of delayed type hypersensitivity to contact allergens, i.e. haptens, we have examined the mechanisms involved in the induction of oral toler...
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ژورنال
عنوان ژورنال: Journal of Allergy and Clinical Immunology
سال: 2016
ISSN: 0091-6749
DOI: 10.1016/j.jaci.2015.12.538